Jackburgers
Cooking with whiskeys and bourbons seems to be all the rage these days. Most of it, though, even in Burgerland, seems to be sauce-based flavorings – make a regular burger and put a Jack Daniels BBQ sauce on it, for…
Fry All the Things!
Yesterday I put my deep-fryer to good use. I’d made some appetizer-like things since I bought it last week, but I hadn’t really, really done anything with it. Let me set up the scene for you – It’s Saturday night,…
Sloppy Joes
Far out in the uncharted backwaters of the US is an infamous bar called "Sloppy Joe's" Infamous because long before the Key West became "hip", people the likes of Hemmingway frequented the establishment. Unfortunately, today, Duval Street in general…
Stuffed Peppers
SO this happened… I have a recipe I remember from my youth, and was included in the binder of random recipes that my folks gave me when I moved out, but no one seems to remember it now. Such is…
Santa Maria-style Tri-Tip
Late-night dinner ramblings… So, I bought a tri-tip at the supermarket the other day. It was a nice looking piece of meat, and was on sale. Plus, I haven't really been making a lot of steak lately. Money's tight, and…