Fajitas

Grilled Tequila Fajitas

Fajita time!  It’s also Weber Season. So, we can cook all of the main dish on the grill, not counting any sides you might want. Good fajitas have a robust flavor, and here a little tequila kicks it up a…

Cast-Iron baked cornbread

Vaqueros Corn Bread

If you’re like me, you grew up with Jiffy cornbread.  Not that there’s anything wrong with that – Jiffy is cheap, easy, and tasty.  All three of which are total ‘wins’ in my book.  On the other hand, there’s a…

Pinto Bean Relish

This started as a relish for my Santa Maria Tri-Tip but really has a life of it’s own.  As mentioned, it goes great as a BBQ topper, or just as a stand-alone side dish.  Its Mexican-American “cowboy food” and in…